The quality fish from the sea of Naples becomes delicious in the dishes of Scicchitano, the project of Giuseppe Scicchitano, third generation of restaurateurs, famous in the world for ‘A daughter of’ ‘o Marenaro founded in 1943, where tradition meets innovation resulting of study and a lot of heart, for an excellent taste experience.
Son of Nunzio Scicchitano and Assunta Pacifico, he gave life to this new proposal as an evolution of the family restaurant. Raised in the culinary tradition from an early age, he inherited from his father the art of opening oysters and seafood with elegance and skill, and from his mother the passion for Neapolitan cuisine.
Giuseppe is known for his exuberance and inventiveness, both in the creation of dishes in the kitchen and in his theatrical presence in the dining room, offering a unique culinary experience, which combines tradition and creativity, surprising with every detail.
Scicchitano Napoli is the spin-off of ‘a Figlia d”o Marenaro, a famous Neapolitan restaurant founded in 1943 and known for its iconic “mussel soup”.
Giuseppe Scicchitano, third generation restaurateur and son of Nunzio Scicchitano and Assunta Pacifico, started this new venture as an evolution of the family restaurant. Raised in the culinary tradition, he inherited from his father the art of opening oysters and seafood with elegance and dexterity, and from his mother the passion for Neapolitan cuisine.
Giuseppe is known for his exuberance and inventiveness, both in the creation of dishes in the kitchen and in his theatrical presence in the dining room.
Scicchitano Napoli offers a unique dining experience that combines tradition and creativity, surprising in every detail.
In the heart of Naples there is a restaurant that enchants the senses and delights the palate: Innovative a Figlia do Marenaro. We celebrate the Neapolitan seafood tradition with a touch of modernity and innovation, offering a unique culinary experience in the panorama of seafood restaurants in Naples.
We are proud to offer our guests a unique gastronomic experience, where every detail is taken care of with the utmost attention. Our philosophy is based on a constant search for perfection, where every dish is created with passion and dedication to guarantee an unforgettable dining experience.
In the heart of Naples there is a restaurant that enchants the senses and delights the palate: Scicchitano Napoli.
We celebrate the Neapolitan seafood tradition with a touch of modernity and innovation, offering a unique culinary experience in the panorama of seafood restaurants in Naples.
We are proud to offer our guests a unique gastronomic experience, where every detail is taken care of with the utmost attention. Our philosophy is based on a constant search for perfection, where every dish is created with passion and dedication to guarantee an unforgettable dining experience.
The selection of the best raw materials combined with a constant search for the detail that makes the difference in each of our creations.
At Scicchitano Napoli, our culinary excellence extends to our selection of the finest wines. We are proud to offer a sophisticated and carefully curated wine list that expertly enhances the flavours of our seafood dishes.
Each sip is a sensory journey designed to accompany and enhance the dining experience in our restaurant.
Due to high demand, we do not accept reservations at Scicchitano Lungomare.
Please come directly to the restaurant and sign up on the list: we will seat you as soon as possible based on availability.
📍 Via Nazario Sauro 15, Naples
📞 +39 347 689 8072
Thank you for your understanding.
Tel: 081 976 7330
3501246872
Email: innovativefdm@gmail.com
